If you love pastries or macarons masquerading as other desserts, these are the recipes for you!
This set of six macaron recipes is inspired by the desserts you would find in a patisserie, or French pastry shop. This Patisserie ebook comes with my basic French meringue macaron shell recipe, six macaron recipes (including primary recipes, secondary recipes, shell decoration notes and adaptation ideas), as well as chapters on calculating macaron fillings, how to use leftover filling, and links to ingredients and tools.
The macaron recipes include:
- Pistachio Financier Macarons (buttercream based)
- Paris Brest Macarons (buttercream based)
- Caramel Coffee Eclair Macarons (buttercream based)
- Orange Chocolate Madeleine Macarons (buttercream based)
- Vanilla Chocolate Mille Feuille Macarons (buttercream based)
- Flourless Raspberry Chocolate Cake Macarons (ganache based)
For the video tutorial edition of this ebook, click here: https://www.macaronsbymaddiebrehm.com/product-page/patisserie-french-pastry-inspired-macarons-video-tutorial-edition
