Get ready to learn about basic milk & dark chocolate ganache recipes, learn about how to make adaptations to those recipes yourself to create new flavors, and explore examples of various types of adaptations!
This 185 page ebook contains my basic French meringue macaron shell recipe along with chapters discussing types of ganache, an overview of adaptations, secondary fillings, calculating macaron fillings, storing and reusing ganache, storing and serving macarons, and a Q&A. Additionally there are chapters to look closer at the various methods of making adaptations, with information about how to make such changes to a basic ganache recipe.
The ebook contains five basic dark and milk chocolate ganache recipes - classic, cocoa powder, pastry cream style, and whipped - along with 10 more complex chocolate ganache recipes. The complex recipes demonstrate methods of adaptation to the basic recipes, and each comes with adaptation notes as well as notes for how to continue making changes to the filling and any information about changes I made to the macaron shell for the recipe.
This ebook also comes along with 29 videos! 15 of the videos are dedicated to the ganache recipes to show you step-by-step how to make each one. The remaining videos go over the information regarding ganache and adaptations to the ganache recipes.
The recipes include:
1. Dark Chocolate Ganache
2. Milk Chocolate Ganache
3. Cocoa Powder Ganache
4. Pastry Cream Style Chocolate Ganache
5. Whipped Chocolate Ganache
6. Jasmine Dark Chocolate Ganache
7. Saffron Cardamom Chocolate Ganache
8. Turtle Mocha Ganache
9. Chili Spice Ganache
10. Chocolate Birthday Cake Ganache
11. Everything Bagel Ganache
12. Mint Chocolate Whipped Ganache
13. Raspberry Rose Chocolate Ganache
14. Peanut Butter Chocolate Ganache
15. Yuzu Candy Whipped Ganache
IMPORTANT: This ebook will be on sale from July 21st until August 4th! If you have already purchased the White Chocolate Ganache ebook on its own prior to July 20th, you are eligible for a discount on this ebook. You should have had a discount code emailed to you, which is valid through December 31st, 2024.
This is the video tutorials version of this content! If you are looking for this ebook in the recipes only version, please click here: https://www.macaronsbymaddiebrehm.com/product-page/milk-dark-chocolate-ganache-recipes-only-ebook
If you are only interested in the five basic milk and dark chocolate ganache recipes, please click here: https://www.macaronsbymaddiebrehm.com/product-page/basic-milk-dark-chocolate-ganache-recipes-with-video-tutorials
If you are interested in the BUNDLE edition along with the White Chocolate Ganache ebook, click here: https://www.macaronsbymaddiebrehm.com/product-page/ganache-bundle-white-and-milk-dark-chocolate-ganache-ebooks-with-videos
If you are interested in a physical book, click here for a softcover edition: https://www.blurb.com/b/12082258-milk-and-dark-chocolate-ganache-softcover
Or click here for the hardcover edition: https://www.blurb.com/b/12082260-milk-and-dark-chocolate-ganache-hardcover
If you have any questions, you can use the chat function to send me a message any time, and I will get back to you as soon as I can!
