Ready to start your macaron making journey?  
 
This ebook contains all three of my basic macaron shell recipes - French meringue, Swiss meringue and Italian meringue - with detailed written instructions, photos, and accompanying video tutorials. There is additional information provided about how these macaron shells differ, when I would recommend using each recipe, and my personal preferences. 
 
These recipes and videos are part of my Introduction to Macarons course! If you love these recipes and are interested in purchasing the Intro course after you give them a try, there is a 15% discount coupon in the back of this ebook to make sure you are not paying for the same content again and again. 
 
Please note: This ebook is specifically for the three macaron shell recipes with video tutorials. There are no filling recipes in this ebook!