Ready to start making more milk and dark chocolate ganache filled macarons? This is the place to begin! 
 
This ebook explores the four basic types of white chocolate ganache: classic ganache (both milk and dark), cocoa powder ganache, pastry cream style ganache, and whipped ganache. Each recipe also comes with a video tutorial, so you can watch step-by-step how the recipe is made. 
 
This ebook also comes with my French meringue macaron shell recipe - so if you are looking for a new shell recipe or are newer to macarons, all you need is this ebooklet and you are ready to go! 
 
IMPORTANT: This ebook will be on sale from July 21st until August 4th! 
 
These milk and dark chocolate ganache recipes are from my Milk & Dark Chocolate Ganache & Adaptations ebook. If you are interested in learning more about milk and dark chocolate ganache and how to change parts of the recipes to create your own ganache flavors, check out the link here for the full course with a 185 page ebook and 29 accompanying videos:  https://www.macaronsbymaddiebrehm.com/product-page/milk-dark-chocolate-ganache-ebook-with-video-tutorials 
 
If you are interested in the recipes only ebook version of the course, click here: https://www.macaronsbymaddiebrehm.com/product-page/milk-dark-chocolate-ganache-recipes-only-ebook 
 
 
If you have any questions, you can use the chat function to send me a message any time, and I will get back to you as soon as I can!